Eating Out in Inis Meain

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Food on the island is organically grown. The local crops are fertilised with seaweed and the sandy soil gives a distinctive taste to local produce.

Lunch

The Hotel does an excellent pub lunch.

Tigh Conghaile (on the hill above the pier) is also to be recommended. The bar does light snacks such as toasted sandwitches. The food is lovely especially the evening meals are probably the best on the island

Dinner

The restaurant in the Hotel is called Snappers and has won awards for its fare. Naturally the sea-food is to be recommeded. Tigh Conghaile also provides evening meals and An Dún (in the middle of the island) has a superb evening menu.

Contributors
August 22, 2006 change by giorgio

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An Dún

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A family run restaurant that is only open in the evenings. An Dún is run by Padraic and Theresa and provides delicious home-cooked meals.

type:African
World66 rating: [rate it]
tel:+35399 73047
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