Eating Out Intro in Versailles

Trying local cuisines in Versailles should be done in the many Versailles Restaurants that are located all over this quaint French city. For a gastronomic experience, here are some of the places where you can dine to experience unique French cuisine.

Les Trois Marches

Located in Boulevard de la Reine, this is a high class restaurant which has a beautiful garden setting and elegant furnishings. The restaurant only serves the freshest French dishes. They are highly regarded for their lengthy wine list. Specialties of the house include the mille feuille, which is a tomato tart garnished with scallop chunks. They also serve delectable lobster dishes and other seafood. Dining in this restaurant will cost you $70 to $200 for a full meal. Although expensive, their food is worth the money you'll spend.

L’ Etape Gourmande

This quaint and rustic restaurant has a setting depicting old country French homes. The ambiance is cozy, which makes dining in this restaurant a wonderful and peaceful experience. The restaurant offers a wide array of cuisine to their customers, but they are especially famous for their Foie Gras Duo and Green Lemon Parfait. Food in this restaurant is cheap and costs between $10 and $70.

A La Cote Bretonne

This is the best place to have breakfast. The restaurant serves the best crepes all over Versailles. Be sure to try the salty crepes called galettes since they are superbly cooked by the chefs at the restaurant. This place is also a favorite eating place for families since children happen to love their delicious crepes all the time. Dining at this restaurant will cost you between $10 and $30.

Le Bistrot Du Boucher

You can see a lot of chains of this bistro within Versailles. This bistro is a great place for informal lunch meetings. The cafe takes pride in using only the finest and freshest regional produce. The specialty of the house is steak tata, but you can also try their cheese and wine. Dining at this restaurant is cheap, and the food costs $10 to $80.

Au Chapeau Gris

This elegant restaurant offers fine dining to their guests. They are famous for their special Sunday dinner, since they serve the specialty of the house. They are famous for their Fricassee of lobster, Sancerre sauce and vegetables for the main dish. They are also famous for their desserts and pastries. The menu costs between $10 and $50.