Nico Central
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The arrival of London super-chef Nico Ladenis, with a branded restaurant in the Swissôtel, was not enthusiastically received by the local gastro-press. Opinions mellowed, however, as they got to know the food and worked out it was actually being prepared by a vrai Belge, Philippe Lecomte. In fact, that special Ladenis touch is clearly evident in the best of Lecomte’s dishes, especially the sublime sauces. Closed Sun.
| type: | Belgian |
| World66 rating: | Rate now: |
| address: | 19 rue du Parnasse |
| tel: | +32 (2) 505 25 78 |
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