Eating Out

Some Australians claim that Adelaide is a city that has the most restaurants per person. You’ll find all sorts of restaurants, ranging from cheap snack bars to exclusive Japanese restaurants. There is also a big bunch of cafes that don’t only offer a nice refreshing drink after shopping at Rundle Street in the East End, but also serve some good meals. Hutt Street also offers a great range of food from great snacks to high end Italian to modern Australian with traditional Japenese influences.

A good time to visit Gouger Street, Adelaide's Chinatown and Central Market precicnt, is Tuesday, Thursday, Friday or Saturday. The days when the Central Market is open. Take the time to savour the foods, talk to the stallholders and sample the produce.

Adelaide's food scene extends beyond the Adelaide square mile. People venturing to Norwood Parade, King William Road Hyde Park and Glenelg will be rewarded with choice and quality.