Johor Bahru, Malaysia is the second largest city in Malaysia, behind Kuala Lumper, and has close to 2 million people living in the metro area. With big cities comes lots of variety in shopping, entertainment and above all, dining. Johor Bahru is home to many different ethnic backgrounds, and the local dining fare reflects the diversity of Malaysia's culture. There are certain delicacies that Malaysia has claimed, and that should not be missed, such as Lontong, Laksa Johor and Asi Kacang. Lontong is cubes of rice with vegetables cooked in coconut sauce; Laksa Johor is a flaky fish noodle cooked in coconut milk; and Asi Kacang is a sweet dessert.

Hai Tien Lo Chinese Restaurant is a great option where you get a lot of bang for your buck. The portions are huge, and the food is great. The service can be slow at times, due to Hai Tien Lo's busy nature, but the wait is worth it. Nice family restaurant, that won't break the bank.

Carabao is an authentic Thai restaurant, located at 16, Jalan Dato Abdullah Tahir, in the heart of the city. Carabao is named after a Thai rock group, and is set in a lush green atmosphere, exuding a resort-like feel. The atmosphere is laid back, the food is top notch and the prices are moderate. Make a special note to try the pineapple fried rice, or the clay pot crab with vermicelli.

Fez Palace Laser Karaoke Restaurant is located at JLN Harimau, and is set in a nice garden center. Fez Palace serves many traditional Malaysian dishes, as well as many other Asian influenced dishes. Fez Palace is a fun place where you can unwind with dinner, drinks and karaoke. Opening hours are from 11am to 2:30pm & 5pm to 10:30pm.

New Sakkura Cafe & Restaurant, at 77 Jalan Kuning, is a great spot for delicious Malaysian fare. The prices are moderate, and the restaurant is very warm and inviting. The atmosphere of the restaurant is that of a country inn, with its antiques and over sized chairs and sofas, and heavy comfort food. A couple of dishes that must be tried are their hot plate, sizzling tauhu and the steamed egg with otak otak. The service is good, and it can be a nice romantic spot.

Restoran Permas on Kee is another local Chinese restaurant serving many Malaysian dishes. Restoran Permas has a few specialties that keep the locals coming back time and time again. The chicken floss tauhu is one of their signature dishes, as well as the hong siu pork knuckle, but the honey fried chicken is a must try!