History
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Diego Garcia was discovered by Portuguese explorers in the early 1500s. It is the largest of 52 islands which form the Chagos Archipelago located in the heart of the Indian Ocean. The island's name is believed to have come from either the ship's captain or the navigator. Once located, the island just as quickly disappeared from maps of the Indian Ocean for many years until it was relocated and claimed by the French in the early 1700s. Diego Garcia remained under French control until after the Napoleonic Wars--about 1814--when possession was ceded to the British.
In 1965, with the formation of the British Indian Ocean Territory, Diego Garcia was under administrative control of the British government of the Seychelles. With the formation of the BIOT, a formal agreement was signed between the governments of the United Kingdom and the United States in 1966 making the island available to satisfy defense needs of both governments. In 1976, the Seychelles gained independence from England, and the BIOT became a self-administering territory under the East African Desk of the British Foreign Office.
Until 1971, Diego Garcia's main source of income was from the profitable copra oil plantation. At one time copra oil from Diego Garcia and other nearby islands provided fine machine oil and fuel to light European lamps. During approximately 70 years of plantation life, coconut harvests on Diego Garcia remained fairly constant, at about four million nuts annually, until just prior to the arrival of the U.S. Navy Seabees and the start-up of U.S. military construction.
Following the overthrow of the Shah of Iran in 1979, Diego Garcia saw the most dramatic build-up of any location since the Vietnam War era. And in 1986, Diego Garcia became fully operational with the completion of a $500-million construction program.
Its strategic location and full range of facilities make the island the last link in the long logistics chain, which supports a vital U.S. and British naval presence in the Indian Ocean and North Arabian Sea.